Selasa, 24 Desember 2013

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CLASSICAL LITERARY CRITICISM. Aristotle: On the Art of Poetry. Horace: On the Art of Poetry. Longinus: On the Sublime. Translated with an I

  • Published on: 1977
  • Binding: Paperback

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[S706.Ebook] Ebook Download Functional Food Ingredients and Nutraceuticals: Processing Technologies, Second Edition (Functional Foods and Nutraceuticals)From CRC Pr

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The second edition of a bestseller, Functional Food Ingredients and Nutraceuticals: Processing Technologies covers new and innovative technologies for the processing of functional foods and nutraceuticals that show potential for academic use and broad industrial applications. The book includes a number of "green" separation and stabilization technologies that have also been developed to address consumers’ concerns on quality and safety issues. It also details the substantial technological advances made in nano-microencapsulation that protect the bioactivity and enhance the solubility and bioavailability, and the preservation of health-promoting bioactive components in functional food products.

Containing nine entirely new chapters, the second edition has been enhanced with coverage of recent developments in the different areas of processing technologies. The incorporation of these new emerging technologies strengthens the second edition without compromising the contextual integrity of the original publication.

See What’s New in the Second Edition:

  • Theoretical approaches in mass transfer modeling, solubility properties, and simulation in extraction process
  • Innovative nanotechnologies in packaging process and nano-microencapsulation process and technology to protect bioactivity and enhance solubility and bioavailability of health-promoting bioactive components
  • "Green" separation technologies updated with more information in industrial applications
  • Thousands of research papers have been published on the health benefits of bioactive components from natural resources; many books on functional foods are related to chemical properties or medical functions. With only a few books capturing the related processing technologies, the first edition became a valuable tool to help transform results from the lab into industrial applications. Filled with current and sound scientific knowledge of engineering techniques and information on the quality of functional foods, the second edition of this groundbreaking resource is poised to do the same.

    • Sales Rank: #4012989 in Books
    • Published on: 2015-10-23
    • Original language: English
    • Number of items: 1
    • Dimensions: 9.30" h x 1.60" w x 6.20" l, .0 pounds
    • Binding: Hardcover
    • 679 pages

    Review

    "Congratulations to Dr. Shi and his colleagues for pursuing the second edition. It will serve as a unique reference for food science professionals and food companies involved in research and development of functional foods and food ingredients, as well as college and university students majoring in food science and technology and nutrition science."
    ―Siddika Mithani, PhD, Assistant Deputy Minister, Science and Technology Branch, Agriculture and Agri-Food Canada and Gilles Saindon, PhD, Associate Assistant Deputy Minister, Science and Technology Branch, Agriculture and Agri-Food Canada

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    0 of 0 people found the following review helpful.
    worth the $
    By Gordon M. Armstrong
    excellent, very broad scope

    See all 1 customer reviews...

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    [H668.Ebook] Ebook Download The Magic of Newsletter Marketing - The Secret to More Profits and Customers for Life, by Jim Palmer

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    Let's face it: in far too many companies, because of these (and other) unfounded myths about newsletter publishing, the "monthly customer newsletter" gets relegated to the back-burner and only gets published 3 or 4 times a year!

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    • Sales Rank: #700561 in eBooks
    • Published on: 2010-08-17
    • Released on: 2010-08-17
    • Format: Kindle eBook

    Review
    Newsletter marketing has been the #1 way I've built my business into the multi-millions. And Jim Palmer has written the one of the best books I've ever seen on newsletters and newsletter marketing. The pages are filled with useful tips and ideas that will immediately help you build your business using low-cost newsletters. The book is also fun and easy to read! --Ali Brown, business and success coach for women entrepreneurs.

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    About the Author
    Jim Palmer is a small business marketing expert and host of Newsletter Guru TV and Stick Like Glue Radio. He is known internationally as ‘The Newsletter Guru’- the go-to resource for maximizing the profitability of customer relationships. He is the founder and President of Custom Newsletters, Inc., parent company of No Hassle Newsletters, No Hassle Social Media, The Newsletter Guru’s Concierge Print and Mail on Demand, Success Advantage Publishing, No Hassle Infographics and Double My Retention. Jim is also the acclaimed author of four other books for entrepreneurs and small business owners - you’ll find them all here on Amazon.

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    1 of 1 people found the following review helpful.
    A MUST Read and a MUST DO!
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    It can't be any easier for you unless it's done for you...and by the way HE WILL! If you have ever thought about putting together a customer newsletter that you send in the mail, Jim Palmer will tell you exactly what you need to do to put it together. If you are not sending a newsletter...you have to start NOW! Read the book and get started! Doc [...]

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    A Truly Magical Read
    By Angela Megasko
    "The Magic of Newsletter Marketing" should be mandatory reading for anyone who is considering or is in the process of producing a newsletter. If you are considering this marketing strategy as a way of keeping in touch with your customers, this book is your blueprint for success. If you happen to be distributing a newsletter already, then this book will provide you with tip and pointers for how to make it better! I've already started using some of his ideas. Jim Palmer takes you through the why and how of creating a newsletter you can be proud to distribute.

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    Kamis, 19 Desember 2013

    [L514.Ebook] PDF Download Water Quality: Management of a Natural Resource, by Jim Perry, Elizabeth Leigh Vanderklein

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    Once a purely technical sub-discipline of hydrology, water quality management is now a social and political discipline, with concerns ranging from ensuring adequate health standards to preserving biological diversity and ecosystem integrity. This book goes beyond the technical manuals and specialty publications to provide support and guidance for the everyday decisions made by water-quality managers. Water Quality: Management of a Natural Resource addresses the rarely touched upon social, biophysical, land-use and policy considerations, which reflect the issues that confront managers and decision-makers. In a series of incisive reviews, experts address key topics in modern water resource management and case studies illustrate the successes and failures of past management efforts. Water Quality: Management of a Natural Resource develops and presents a management view requiring an awareness of: the social context of management, new ecological theories, and how policy is implemented in different situations and countries.

    • Sales Rank: #3433306 in Books
    • Brand: Brand: Wiley-Blackwell
    • Published on: 1996-10-21
    • Original language: English
    • Number of items: 1
    • Dimensions: 10.04" h x 1.35" w x 6.91" l, 2.29 pounds
    • Binding: Paperback
    • 656 pages
    Features
    • Used Book in Good Condition

    From the Back Cover
    Once a purely technical subdiscipline of hydrology, water quality management is now a social and political discipline whose concerns range from ensuring

    Most helpful customer reviews

    7 of 7 people found the following review helpful.
    aquatic issues
    By A Customer
    I read this book while in the process of taking a class called "Issuses in Aquatic Issues". I felt that the book is a detailed overview of problems that are with todays water quality. It was a book that delt with issues such as water quality management, land effects, pollution effects, ag./farm land usage, groundwater, hydrologic cycles and wetlands. (to mention just a few) The book was written to an easy readers level, but the chapters dragged with examples to prove points. I used this book as a textbook, yet this book would be ok to the average reader who is intersted in this field. Like i said, it is an overview of major issues in aqutic ecology. This book contains many many examples from reasearchs done in this field of study. Which i feel was the strong point of the book. The biggest weakness is that most of the issues encompass the same problems and yet it seems redunant at times. All in all i rated this book as a 4 because i enjoyed the book, it was easy to read and easy to understand without much experience in this field. But i found myself losing concentration at times, and being loss in the many examples. So it loss a point for that in my book

    See all 1 customer reviews...

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    • Sales Rank: #11036420 in Books
    • Published on: 2004
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    • Sales Rank: #2119723 in eBooks
    • Published on: 2013-01-01
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